Fruity Chicken Salad

  • 2 cups cubed cooked chicken breast or leftover roast chicken
  • 1 cup sliced grapes
  • 1/2 cup diced apple
  • 1/3 cup mayonnaise or to taste
  • 1/4 tsp salt

Mix together all ingredients. Other ideas to add are 2 TBSP chopped walnuts or sliced almonds, substitute mango for some or all of the grapes or apples or add some chopped celery.

Serve as a sandwich on whole grain bread, as a wrap on a tortilla or serve in a container with some crackers.

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