Monthly Archives: October 2009

Nutrition Counseling and Consulting

Dinner In a Pumpkin

I was not planning on doing another post before Halloween, but I stumbled across a recipe that may be even Halloween-ier than the spooky purple cauliflower and knew that I had to share it. I love those little spiral bound … Continue reading

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Spooky Veggies!

This week’s dinner solution is focusing on what, in my house at least, is usually an afterthought – the side dish. I stock up on frozen veggies over the weekend and then just steam whatever seems to go with what … Continue reading

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Meatless Mondays and Beyond

Did you know that the Baltimore City Public Schools have gone meatless in their cafeterias every Monday? What is happening in the city schools’ food service department is nothing short of a revolution. In recent months, I have read and … Continue reading

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Let's Walk To School!

As I was listening to the news in my car the other day, I heard a mention that this past week was Walk to School Week. I had no idea this event even existed, which is odd considering that I … Continue reading

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Breakfast in a hurry!

Breakfast is a meal that I find can be very challenging for my clients. A good number of people regularly skip breakfast. For people who do eat breakfast, finding a variety of foods that can be made and consumed in … Continue reading

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NY Times Magazine – The Food Issue

I had a lovely post all written up for today about oatmeal, but then I opened up the New York Times this morning. I was delighted to see that the Times Magazine this week is the Food Issue – Putting … Continue reading

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Ench-ch-ch-iladas!

This year my family bought half a share in a community supported agriculture (CSA) farm. Each week we receive a variety of vegetables from whatever is being harvested and what we get is always a surprise. However, we do end … Continue reading

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